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| Filter results4 paper(s) found. |
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1. Excellence in Agronomy 2030: A new CGIAR-wide initiative to deliver agronomy solutions at scaleRequired increases in crop production and productivity in sub-Saharan Africa (SSA) will not happen without the increased use of appropriate agronomic practices. While several thousand new varieties of nearly all key crops have been produced in the past decade, recent increases in yields in specific countries have only happened when such varieties received the right agro-inputs and management. That said, agronomy is often highlighted as an area that has not delivered impact at scale in SSA, or... B. Vanlauwe, T. Amede, F. Baudron, P. Chivenge, M. Devare, K. Saito, J. Kihara, V. Nangia, P. Pypers, K. Shepherd, E. Vandamme |
2. Soil fertility mapping of Dry savannah zone of TogoIncreasing agricultural productivity and therefore the production requires a good knowledge of the soil fertility status and a sustainable nutrients management. The objective of this study is to map spatial distribution of some selected soil fertility parameters in the dry savannah agro-ecological zone that covers the regions of Savanes and Kara in Togo. Soil fertility parameters such as pH, available phosphorus (P), exchangeable potassium (K) and organic matter were determined in soil samples... K.K. Ganyo, K.A. Ablede , K. Koudjega, S. Ani, K. Afawoubo, D.A. Anoumou, A.T. Mensah, E. Assih-faram, M. Tchalla-kpondji, K. Kpemoua, Y. Lombo |
3. Nutrient management tailored to smallholder agriculture enhances productivity and sustainabilityPlant nutrition plays a central role in the global challenge to produce sufficient and nutritious food, lessen rural poverty, and reduce the environmental footprint of crop production. Efficient fertilizer use requires tailored solutions that are scientifically sound, practical and scalable especially for smallholder farmers, such as the crop-led site-specific nutrient management (SSNM) approach developed in the 1990s for cereal production systems in Asia to address variability among farms. Originating... P. Chivenge, K. Saito, M. Bunquin, S. Sharma, A. Dobermann |
4. The Value and Potential of On-Farm Experimentation to Catalyze Agricultural TransformationOn-farm experimentation (OFE), which inculcates farmers’ agency in knowledge discovery, has the potential to support and accelerate transformative agronomy at scale. The OFE process within the Nutrient-Catalyzed Agricultural Transformation in Africa (NUTCAT) project, encompasses farmer engagements, set-up of simple, easy-to-understand treatment designs, and contextual analysis of the data to enhance the relevance of the results to farmers. Ultimately, it is envisaged that this process will... I. Adolwa, J. Muthamia, C. Lutomia, , S. Cook |