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AfPCA Proceedings 2024

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Sapkota, T
AFAWOUBO, K
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Authors
Ganyo, K.K
ABLEDE , K.A
KOUDJEGA, K
ANI, S
AFAWOUBO, K
ANOUMOU, D.A
MENSAH, A.T
ASSIH-FARAM, E
TCHALLA-KPONDJI, M
KPEMOUA, K
LOMBO, Y
KOUDJEGA, K
GANYO , K.K
ABLEDE, .A
ANI , S.E
AFAWOUBO , K
ANOUMOU , D
ASSIH-FARAM,
MENSAH , A
TCHALLA-KPONDI,
KPEMOUA , K.E
LOMBO , Y
Sapkota, T
Cheerakkollil Konath, N
Takele, R
Snapp, S
Topics
Precision Nutrient Management
Precision Nutrient Management
Type
Oral
Year
2020
2022
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Authors

Filter results3 paper(s) found.

1. Soil fertility mapping of Dry savannah zone of Togo

Increasing agricultural productivity and therefore the production requires a good knowledge of the soil fertility status and a sustainable nutrients management. The objective of this study is to map spatial distribution of some selected soil fertility parameters in the dry savannah agro-ecological zone that covers the regions of Savanes and Kara in Togo. Soil fertility parameters such as pH, available phosphorus (P), exchangeable potassium (K) and organic matter were determined in soil samples... K.K. Ganyo, K.A. Ablede , K. Koudjega, S. Ani, K. Afawoubo, D.A. Anoumou, A.T. Mensah, E. Assih-faram, M. Tchalla-kpondji, K. Kpemoua, Y. Lombo

2. Determining Nutrients rates for Maize, Rice, Cotton, and Tomato in Dry Savannah zone of Togo based on site specific nutrient management approach

Inadequate fertilizer application limits crop yields and lead to the soil fertility depletion. This study aims at formulating nutrients rates recommendations for main the crops in dry savannah zone of Togo. Site specific nutrient management approach based on spatial variations in nutrients status, crops nutrients requirement and average crop yields under field conditions was used to determine recommendations rates in N, P and K. For maize cropping, nutrients needs are 94 kgN.ha-1, 42...

3. Fighting Food, Fertilizer, and the Climate Crisis in Africa Through Targeted Nitrogen Management

Food insecurity is a major challenge in Africa which is likely to worsen in the future unless food production in the region is substantially increased to keep up with the food demand of the increasing population. A sufficient amount of nitrogen (N) fertilizer is required for increasing crop yield as N helps convert solar radiation into carbohydrates that drive plant growth.  However, smallholder producers in Africa use a small quantity of fertilizer N not sufficient for plant needs resulting... T. Sapkota, N. Cheerakkollil konath, R. Takele, S. Snapp