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| Filter results2 paper(s) found. |
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1. Digital platforms for boosting farmer knowledge: Two case studies in Kenya and UgandaApproximately 80% of all farms in Africa, or 33 million farms, are two hectares or less in size. Many of these smallholder farmers do not have access to resources, including extension services, to improve their farms. Lack of knowledge of Good Agronomic Practices (GAPs) causes farmers to fail to reach their full yield potential. Extension workers responsible to provide these GAPs to farmers are spread thin. For example, as of March of 2019, there was one extension worker for every 1,800 coffee... E. Bakirdjian, T. Harigaya, M. Osia, J. Zhu, J. Abuli |
2. Lime and Phosphorus Effects on Soil Acidity and Malt Barley Phosphorus Use Efficiency in Welmera District, Central Highlands of EthiopiaIn Ethiopia, about 43% of total arable land affected by soil acidity. Furthermore, phosphorus (P) deficiency is a major constraint to increase crop yields. Efforts to ameliorate the deleterious effects of soil acidity must therefore be accompanied by measures to increase P availability in soils. Therefore, appropriate rate of lime and P fertilizer is an important strategy for improving crop growth in acidic soils. Accordingly, an experiment was undertaken to study lime and P effects on soil acidity... N.T. Geremew, B.B. Waraka, L.W. Mirkena |