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| Filter results3 paper(s) found. |
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1. Engaging Stakeholders in Precision Agriculture Toolbox Conception: Case of Cowpea Atlas Platform Establishment in Benin RepublicCowpea [(Vigna Unguiculata (L.) Walpers] is among the most preferred and consumed legumes in West Africa and grown by many smallholder farmers. The crop has huge potential, is easy to grow and constitute a source of income of many actors involved in different value chains. Unfortunately, despite many interventions which aimed at promoting the crop in West Africa mainly Benin, areas under cowpea crop decrease over the years along with the loss of cowpea-based products. Such problem is... N.V. Fassinou hotegni, Y.L. Godonou, L.M. Gnanglè, O.N. Coulibaly, E.G. Achigan-dako |
2. Soil Moisture Sensing for Increased Water Use Efficiency and Crop Yields in Furrow Irrigated Systems: a Case of Mubuku Irrigation Scheme in UgandaWater and nutrient use efficiencies remain low in most of the irrigated systems in developing countries, undermining crop productivity in these areas. This is partly due to lack of precise and site-specific information to guide irrigation scheduling. In most cases information on soil properties and crop water requirements is lacking and thus irrigation scheduling is done on rotational basis whether the crop needs water or not. Consequently, the amount of water stored in soil root zone for crop... E. Opolot, D. Besigye, P. Musinguzi, I.N. Alou, T.A. Basamba, G. Olupot |
3. A Synopsis of Water and Nutrient Requirements of Hass Avocado for Uganda and Sub-saharan Africa PractitionersHass avocado production is increasing in Uganda and sub-Saharan Africa (SSA) to tap into the lucrative market especially in Western Europe, China, Japan, and Russia. However, there is limited information about its water and nutrient requirements in end-user-friendly formats especially in Uganda and SSA. We consolidated the scanty information about water and nutrient requirements of Hass avocado and made necessary recalculations and unit conversions to aid meaningful uptake of the information by... P.C. Odong, G. Olupot, T.L. Odong, A. Mwije, P. Musinguzi, I.N. Alou, T.A. Basamba, P. Ebanyat, E. Opolot |
